Tuesday, June 5, 2012

A Winter recipe! and...

So Chookyblue was asking the other day about favorite crockpot/slow cooker recipes. I may be a little late but I will still share mine!
I love this cooked this way, makes it so tender. I usually cook 2 pieces at once, one for a hot meal and one for sandwiches for the week.
Put the piece of silverside in the crockpot and cover with water.
Also add:
1 tablespoon of brown sugar
12 peppercorns
2 bayleaves
1 chopped onion
1 carrot
Will take 6 hours on High or 8-10 hours on Auto

Further to the purchase of the boots , they were a necessary evil as apparently I comitted 'social suicide' the weekend before wearing runners with my jeans - a definate no no, who knew????!!!!!!


Chookyblue...... said...

love doing my silverside in the slow cooker..........added this post to the links........thanks

Cardygirl said...

OMG...runners in public when not exercising! Thank goodness you found the boots!!!

Lorraine said...

The Horsey One knew!! LOL
I make my corned beef in the crock pot and make a plum sauce to go with it...yum! ...and Cardy I am glad you know enough not to wear runners with jeans....!!

Joolzmac said...

Your corned beef recipe is the same as mine except I add a slosh of white vinegar too.

My biggest trouble is getting a good piece of silverside - Woolies is often disappointing - one I had last week wasn't corned very well and was tough even after about 5-6 hours in the slow cooker. Grrr!

I hope everything is going along okay for your hubby...